—Yearlong Culinary Program Celebrates Dining Communities Across the Five Boroughs, at NYCgo.com/SavorNYC— NYC & Company, the official destination marketing organization and convention and visitors bureau for the five boroughs of New York City, has launched Savor NYC: a yearlong celebration of New York City’s dynamic culinary offerings, encouraging visitation to neighborhoods and diningContinue Reading
Three Michelin Starred Chef Dominique Crenn We’re excited to share three Michelin starred Chef Dominique Crenn (of Atelier Crenn in San Francisco) will be coming to New York City to host a dinner at NYY Steak on October 7 from 6:30 to 9 p.m. in support of the American CancerContinue Reading
Photo: Jessie Mislavsky/MTA The Metropolitan Transportation Authority (MTA) today announced a one-of-a-kind partnership with two of New York City’s iconic sandwich shops, Katz’s Delicatessen – most commonly referred to as Katz’s Deli – and Alidoro, to introduce the creation of the 1904 Sandwich, a limited-edition sandwich named after the yearContinue Reading
This weekend in celebration of National Coffee Day, the legendary New York City Landmark, Serendipity3, teamed up with organic cold brew company, Wandering Bear Coffee, to bring the “Wandering Bear Frrrozen Mochaccino” to the iconic restaurant for coffee lovers to enjoy an over-the-top and delicious treat. The Wandering Bear Frrrozen Mochaccino features a mocha fudge cookieContinue Reading
Hidden Leaf, Steamed Black Sea Bass. Photo: Chris Ramirez Midtown is back! From elevated French, American, Italian or Pan-Asian, the below list has you covered. Legasea Bar & Grill Legasea Bar & Grill is a fresh take on bar and grill classics with a fun-casual atmosphere for an entertaining diningContinue Reading
Seafood Pasta at Limani Taverna Fast approaching is one of National Pasta Month (October), which is one of the most beloved comfort dishes in the world. For seafood pasta lovers, there are three exceptional restaurants on Long Island that will not disappoint in flavor, quality, and an overall, memorable dining experience. All three are byContinue Reading
Now that we’ve hit fall, we’re dreaming of that cozy feeling of enjoying fresh artisanal bread or a buttery pastry. A great excuse to indulge in these favorites is coming up on September 30: National Bakery Day! The standout NYC bakeries below are celebrating with special promotions and surprises that’d beContinue Reading
Ras Plant Based A day of global recognition, World Vegetarian Day on October 1st commemorates the joy, compassion, and life-enhancing possibilities of vegetarianism. Recently breaking into Forbes’ 20 Best Cities for Vegans and Vegetarians in the U.S., New York City remains a staple for diners looking to go meatless. Two vegetarian dining options that standout in NYC are: RasContinue Reading
Pavé is a European-style cafe/bakery from Chef Jonghun Won (Jungsik, La Tabatiere) and Jin Ahn (noreetuh, Jungsik, Per Se). Chef Won attended the Culinary Institute of America, graduating at the top of his class in 2005 with a degree in Baking and Pastries and went on to become the openingContinue Reading
Photo by Clay Williams The James Beard Foundation® announces the 40 fellows participating in the 2022 fall and 2023 winter cohorts of the Women’s Entrepreneurial Leadership (WEL) Program, taking place virtually from September-December 2022 and January-April 2023, respectively. Now in its sixth year, the James Beard Foundation’s flagship Women’s Entrepreneurial LeadershipContinue Reading
